Recipes
White Chocolate, Marshmallow & Orange Ghosts by Domini Kemp
More fun than rice crispy treat these are flavoured with orange zest and marshmallows, decorated with raisins or currants and are super-sweet!Makes 12 squares
Preparation time: 10 minutes,
Cooking time: 10 minutes
| Ingredients |
|---|
| 50g butter |
| 200g marshmallows (approximately) |
| 180g rice crispies |
| 200g white chocolate |
| Peel of one orange |
| Handful raisins or currants |
| Step | Description |
|---|---|
| 1 | Melt together the butter and marshmallows over a low heat in a non-stick pan. |
| 2 | Remove from heat and stir in the cereal, press into a buttered tin and allow to cool. |
| 3 | Melt the white chocolate in a bowl over boiling water and pour over the rice crispies. |
| 4 | Allow to set, cut into squares and decorate with orange peel and raisins Cut into squares/shapes when cool. |
Domini's Top Tip:
Cut orange peel into all sorts of fun shapes to make smiley or scary Halloween faces.